hors d'oeuvres 

hors d'oeuvre /ôr ˈdərv/ noun plural noun: hors d'oeuvres a small savory dish, typically one served as an appetizer at the beginning of a meal. "fifteen different hors d'oeuvres"

Logo

© Copyright. All rights reserved.

We need your consent to load the translations

We use a third-party service to translate the website content that may collect data about your activity. Please review the details in the privacy policy and accept the service to view the translations.